For serious butchering and heavy-duty kitchen prep, the Studio Butcher Block provides a spacious and stable surface you can depend upon. A whopping 10" Hard Rock Maple butcher block top rests on a stainless steel base with three legs and adjustable floor glides that prevent wobbles. From butchering a chicken to pounding carpaccio, filleting a whole fish to kneading bread dough, you'll return to this workstation again and again. Durably and beautifully designed, the Studio Butcher Block makes an impressive addition to any home or professional kitchen.
The 10" thick Northern hard rock maple Studio Butcher Block features end-grain construction. The end-grain work surface is easy on knives; during cutting or chopping, the end grain wood fibers absorb the impact of the blade, which keeps knives sharper longer. The malleable and forgiving end grain surface is resistant to nicks and gouges, which prevents bacteria from entering the wood, keeps the block looking new longer, and increases its longevity.
The high-quality food service products manufactured by John Boos & Company are used by many celebrity chefs and have been featured on The Food Network. A staple in the commercial cooking industry since the early 20th century, John Boos and Company prides itself on the quality, craftsmanship and safety of all its products. Only the finest wood and steel are used in the manufacturing process and all products are made in the USA. A past recipient of the Gold Medal for Excellence in Foodservice Equipment, John Boos and Company is a leading manufacturer of residential and commercial chopping blocks, cutting boards and stainless steel tables.
Features:
- Hard Rock Maple end grain construction butcher block top
- Brushed Stainless Steel Base
- Three legs and adjustable floor glides ensure stability
- Finished with Boos Block Board Cream with Beeswax
- Made in the USA from Renewable American Hardwood
Brand Name: John Boos
Dimensions: 24L x 24W x 34.5H inches
Weight: 275 lbs.
Finish: Maple top, stainless steel base
John Boos & Co is firmly committed to managing environmental matters as an integral part of their business practice. Some of the steps they take to accomplish their "green" status include manufacturing wood products that emit far less carbon dioxide, sulfur dioxide, methane and other gases than processing non-wood substitutes; using only formaldehyde free and low emission formaldehyde gluing processes in manufacturing our butcher blocks; and having active recycling programs in place with 95% of all raw materials, scrap, and even their sawdust recycled as fuel to heat their kilns. Boos' sawdust is also recycled as livestock bedding for their local agricultural needs.
Kitchen Carts
